Pete's Vegetarian Pie

Proof you don't need meat for a proper pie. We slow cook mixed vegetables until full of flavour. It's all packed into a golden shortcrust pastry case, topped with a plain pastry lid and baked until crisp and hearty.

This is farm to plate, done properly. Prepared local, made by our team and ready for your oven.

How to enjoy

Serve with mash, greens and plenty of gravy.

Why you'll love it

• Fully vegetarian
• Golden shortcrust pastry
• Made on site by our experts
• Properly filling, properly tasty