The Bakehouse Café at Spath Farm, Uttoxeter

Right next to our butcher's counter at Spath Farm you'll find The Bakehouse Café — proper farm cooking, made with our own meat and bread we bake ourselves on site. It's the same field-to-fork promise as the farm shop, served on a plate.

Breakfast Worth the Drive

Our full breakfasts are built on the farm's own produce: our dry-cured bacon, sausages made in-house by our butchers, local free-range eggs and freshly baked bread from the Bakehouse ovens. When the sausage on your plate was reared on the farm you can see from the window, it tastes different — because it is.

Fresh From the Bakehouse

We bake our own bread daily, and it doesn't stop there — handmade sausage rolls, scotch eggs, quiches and Pete's Pies all come out of the same kitchen. Eat in, or take some home from the counter.

Find Us

The Bakehouse Café, Staffordshire Meats
Spath Farm, Uttoxeter, Staffordshire ST14 5AP

Free onsite parking. Open 7 days a week — call ahead for today's menu and serving times.

Follow the café on Instagram: @the_bakehouse_cafe_spath